Know Where Your Beef Comes From
Locally raised freezer beef from our family farm in eastern Ohio. Join the early access list for upcoming half and whole beef availability.
Beef Raised for Flavor, Tenderness, and Trust
We’re raising freezer beef with one goal in mind: rich flavor, tender cuts, and juicy meals your family can count on. Our cattle forage across valley pasture, wooded ground, and living soils supported by natural spring water — giving them a more complete, natural environment before each animal is carefully selected for health, condition, and quality.
Harrison County, Ohio
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Built on Three Generations of Ohio Cattle Farming
Local
No mystery beef. We carefully select cattle from our own herd and trusted local farms, choosing only animals that meet our standards for health, condition, and quality.
Honest
Rooted in deep eastern Ohio, raised by a family farm with generations of cattle experience.
Raised Right
We believe great beef starts with healthy cattle, careful breeding, and responsible stewardship of the land. Our approach is rooted in sound genetics, low-stress management, and raising cattle the right way from the start.
Local Beef to Elevate your Tastebuds!!!
Fill your freezer with locally raised Hanover Ridge Cattle Co. beef. A half beef provides a variety of premium steaks, roasts, ground beef, and specialty cuts. Processing and cut selections are customized directly with the processor.
Hanover Ridge Cattle Co. premium Angus ground beef. Perfect for burgers, tacos, meatloaf, chili, and everyday family meals. Raised in Ohio and processed under USDA inspection. Availability may vary based on inventory. Price is per pound.
Fill your freezer with premium locally raised Angus beef from Hanover Ridge Cattle Co. A whole beef provides the greatest value and allows complete customization of steaks, roasts, ground beef, and specialty cuts. Customers work directly with the processor to select their preferred cutting instructions. Availability is limited.
Why Choose Hanover Ridge?
These days, it’s hard to know where good beef really comes from. We believe our beef starts with the land. Our cattle forage across Harrison County valley pasture, wooded edges, healthy living soil, and natural spring water. Each animal is carefully selected from our herd or trusted local farms for health, condition, and quality — then raised with one goal: rich, tender, juicy beef your family can trust.